Amrut Nilgiris Indian Dry Gin

Review Date

93 Points

#5 Ranking








A dry handcrafted gin using the freshest botanicals from the pristine Nilgiris (Blue) mountains in the western ghats of India at 7000 ft above sea level. The maceration and distillation is skillfully performed in copper pot stills with juniper berries, coriander, lemongrass, angelica, orris root, cinnamon, mace, nutmeg and tea. A refreshing herbal forward gin.

Judges Reviews

Photo for: Shirley  Brooks

Shirley Brooks

Bartender at Madrone Art Bar

Sweet and Savory

Review Date

Sweet tangerine jam on the nose. Creamy buttery mouthfeel. Buttery juniper and coriander come through strong. Starts hot but rounds out very nicely with a lingering mint/herb finish

Photo for: Nora  Furst

Nora Furst

Beverage professional with roots in SF and The PNW

Perfectly balanced for flavorful moments with friends

Review Date

Notes of cardamom, coriander and lemongrass. Lovely balance of botanicals with a soft, sweet finish. Floral forward.

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